Top 21 Free Range Chicken Farms in Massachusetts

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Explore the top 21 free-range chicken farms in Massachusetts for 2025, highlighting firms like Walden Local Meat Co., Lilac Hedge Farm, and AquaBounty. These businesses emphasize sustainable and ethical practices, offering premium, locally sourced meat products. Investment professionals can gain insights into firms specializing in regenerative agriculture, innovative aquaculture, and organic farming—key trends in sustainable food production with significant market potential in Massachusetts.

Lilac Hedge Farm

🇺🇸 32 WALNUT ST Berlin, Massachusetts 01503, us

Lilac Hedge Farm operates in the food and beverage services industry, specializing in pasture-based livestock farming and retailing through farmers markets and a Meat CSA, emphasizing sustainable and locally sourced meat products.

livestock
pasture
farming
meat
CSA
farmers markets
local food
sustainable agriculture
retail
food production
Boston area
Company size: 11-50
Walden Local Meat Co. logo

Walden Local Meat Co.

🇺🇸 2 Highwood Dr, Ste 202 Tewksbury, MA 01876, US

Walden Local Meat Co. specializes in providing sustainably and ethically raised meat through direct-to-consumer subscriptions, emphasizing high animal welfare standards and regenerative farming practices. As a Certified B Corp, it aims to transform the meat industry by fostering connections between local farmers and communities while prioritizing environmental stewardship.

sustainable meat
locally-raised
humanely raised
meat subscriptions
animal welfare
regenerative agriculture
pasture management
small farmers
community connection
ethical sourcing
Company size: 51-200
Founded: 2013

Crescent Ridge Dairy specializes in small-batch dairy product manufacturing, offering high-quality, sustainable provisions such as glass-bottled milk and pasture-raised meats. Its innovative home delivery service and unique retail experiences set it apart in the dairy industry.

dairy manufacturing
milk
home delivery
pasture-raised
local provisions
small batch
glass bottled
dairy bar
sustainable farming
livestock farming
Company size: 51-200
Founded: 1932
Willow Tree Poultry Farm logo

Willow Tree Poultry Farm

🇺🇸 997 South Main Street Attleboro, Massachusetts 02703, US

Willow Tree Poultry Farm specializes in the production of premium poultry food products, focusing on chicken salad and chicken pies, and is recognized as a leading brand in New England. With a commitment to quality, customer service, and community involvement, it has established itself as a trusted provider of wholesome, satisfying meals for families.

poultry
food manufacturing
chicken products
chicken salad
chicken pie
quality standards
consumer education
family meals
New England
wholesome food
premium products
environmental stewardship
Company size: 11-50
Verde Farms logo

Verde Farms

🇺🇸 10 Mall Road, Suite 301 Burlington, MA 01803, US

Verde Farms is a leading provider of sustainable, organic, and 100% grass-fed beef, specializing in products sourced from family farms that prioritize regenerative agriculture and humane farming practices. Their commitment to high-quality, environmentally friendly beef sets them apart in the food and beverage services industry.

organic
grass-fed
beef
sustainable
regenerative agriculture
wholesale
foodservice
humane farming
pasture-raised
Company size: 51-200
Founded: 2005
Willow Tree Poultry Farm, Inc. logo

Willow Tree Poultry Farm, Inc.

🇺🇸 997 S Main St Attleboro, MA 02703, US

Willow Tree Poultry Farm specializes in high-quality chicken products, including chicken salad, chicken pies, and chicken dips, catering to supermarkets and food service providers. Established in 1954, it is known for its commitment to wholesome and satisfying offerings, emphasizing all white meat in its products.

poultry
food manufacturing
chicken products
meat processing
food service
chicken salad
chicken pies
quality assurance
Company size: 51-200
Founded: 1954
AquaBounty logo

AquaBounty

🇺🇸 233 Ayer Road Suite 4

AquaBounty specializes in land-based aquaculture and genetic engineering to produce fresh, safe, and sustainable Atlantic salmon. By leveraging innovative farming techniques, it addresses the global food crisis while providing a consistent, nutritious source of salmon free from disease and antibiotics.

aquaculture
salmon
land-based farming
genetic engineering
sustainable farming
food security
fish farming
freshwater farming
disease-free
antibiotic-free
Company size: 51-200
Founded: 1991
DiLuigi Foods logo

DiLuigi Foods

🇺🇸 41 Popes Lane Danvers, MA 01923, US

DiLuigi Foods specializes in the manufacturing of premium meat and poultry products, offering a diverse range of items such as gourmet sausages, ground meats, and oven-ready entrees. With a focus on quality and innovation, they provide custom packaging and cater to health-conscious consumers through offerings like organic and antibiotic-free options.

meat processing
poultry products
sausage
ground meat
marinades
muscle cuts
frozen foods
gourmet patties
custom packaging
organic
grass fed
SQF certified
Company size: 201-500
Founded: 1950
Roots Natural Foods. Market. Kitchen + Organic Juice Bar logo

Roots Natural Foods. Market. Kitchen + Organic Juice Bar

🇺🇸 100 Crawford St Leominster, Massachusetts 01453, US

Roots Natural Foods specializes in providing organic groceries, high-quality vitamins, and a diverse menu of healthy, made-to-order meals, including a unique organic juice bar. With a commitment to non-processed ingredients and support for local sourcing, it caters to various dietary needs while also offering catering services for events of all sizes.

organic groceries
organic produce
vitamins
body care
juice bar
catering
healthy food
non-gmo
pasture raised
grass fed
dietary restrictions
local sourcing
Company size: 11-50
Founded: 2002

Randall Farm

🇺🇸 631 Center St Ludlow, MA 01056, US

Randall Farm operates in the ranching industry, focusing on sustainable and innovative farming practices. Its unique approach emphasizes environmental stewardship and high-quality livestock production.

ranching
livestock
agriculture
farming
animal husbandry
crop production
sustainability
pasture management
Company size: 2-10
Three Squares New England logo

Three Squares New England

🇺🇸 1055 PO Box Dedham, Massachusetts 02027, US

Focused on combating food insecurity, this nonprofit organization organizes community events, including an annual bike ride and 5K walk, to raise critical funds for hunger relief initiatives. With a unique model that ensures 100% of the funds raised are directed to partner organizations, it effectively supports hundreds of thousands of individuals in need.

nonprofit
hunger relief
food insecurity
food security
fundraising
events
cycling
food waste
community engagement
virtual event
food rescue
Company size: 11-50
Founded: 2012
Bucciarelli's Butcher Shop & Deli logo

Bucciarelli's Butcher Shop & Deli

🇺🇸 147 Bridge Road Salisbury, Massachusetts 01952, US

A family-owned butcher shop and deli specializing in premium meats, prepared foods, and gourmet products, offering a unique selection of hand-cut steaks, imported cheeses, and Italian delicacies. The establishment emphasizes quality and freshness, with items cooked on-site by a chef and a diverse range of take-out dining options.

butcher
deli
meats
cheeses
catering
takeout
prepared foods
gourmet
Italian delicacies
cold cuts
sandwiches
wine
Company size: 11-50
Founded: 2008
Brave Good Kind logo

Brave Good Kind

🇺🇸 Boston, MA, US

Brave Good Kind specializes in innovative healthy snacking within the food and beverage industry, offering tender chicken bites and bars made from clean, wholesome ingredients. With 40% less sugar than average snacks and a focus on high protein content, their products provide a convenient and sustained energy boost without the typical spikes and crashes associated with traditional snacks.

healthy snacking
chicken bites
protein bars
clean ingredients
low sugar
tender snacks
on-the-go snacks
wholesome ingredients
antibiotic-free
energy boost
Company size: 11-50
Founded: 2021
Northern Pelagic Group, LLC (NORPEL) logo

Northern Pelagic Group, LLC (NORPEL)

🇺🇸 4 Fish Island New Bedford, Massachusetts 02740, US

NORPEL specializes in multi-protein processing for the food and beverage manufacturing industry, focusing on seafood and meat products for pet food businesses. With a commitment to sustainability and full traceability, it offers high-quality, custom-processed protein solutions, including seafood and terrestrial proteins, while maintaining rigorous safety and quality standards.

seafood
meat
protein
processing
pet food
sustainability
cold storage
traceability
HACCP
emulsified
deboned
marine proteins
Company size: 51-200
Founded: 2002
Sharon Food Distributors Inc. logo

Sharon Food Distributors Inc.

🇺🇸 1650 Shawsheen St Tewksbury, Massachusetts 01876, US

Sharon Foods is a prominent distributor in the food and beverage services industry, specializing in hormone- and steroid-free poultry products, along with beef and pork offerings. With a commitment to quality, integrity, and fair pricing, it caters to wholesalers and restaurants, including diverse markets such as Asian and Hispanic communities.

poultry
beef
pork
distribution
refrigerated transport
wholesalers
restaurants
protein
food service
hormone-free
quality assurance
Company size: 11-50
Founded: 1983
Root AI logo

Root AI

🇺🇸 78 Oympia Ave Suite F

Root AI is focused on revolutionizing the agriculture industry through the development of intelligent robotics and deep learning technologies for hyper-efficient indoor farming. Their innovative approach aims to enhance food security and quality while minimizing reliance on traditional outdoor farming methods.

farming
indoor agriculture
robotics
automation
deep learning
AgTech
food security
crop management
precision agriculture
sustainable farming
Company size: 11-50
VERAX logo

VERAX

🇺🇸 Boston, US

Verax specializes in providing data-driven insights for animal health, nutrition, and performance, utilizing blood biomarkers for early detection of performance issues. Their innovative platform leverages proprietary benchmarking data to enhance decision-making for veterinarians and nutritionists in the farming industry.

animal health
nutrition
performance
biomarkers
decision-making
benchmarking
livestock
sustainability
welfare
veterinary
poultry
swine
Company size: 2-10
Red Shirt Farm logo

Red Shirt Farm

🇺🇸 60 Williamstown Rd Lanesborough, Massachusetts 01237, US

Red Shirt Farm is a regenerative farming operation specializing in beyond organic, no-till vegetables and pastured heritage livestock, including chickens, turkeys, and pigs. With a focus on education and sustainable practices, it aims to cultivate both high-quality food and the next generation of land stewards.

farming
regenerative agriculture
organic produce
no-till
pastured livestock
educational programs
land stewardship
sustainable practices
Company size: 2-10
Founded: 2012
Fresh Food Generation logo

Fresh Food Generation

🇺🇸 196 Quincy St Boston, Massachusetts 02121, US

Fresh Food Generation specializes in Caribbean-American cuisine, offering a farm-to-plate dining experience through a restaurant, catering services, and a food truck. With a focus on fresh, locally sourced ingredients and bold flavors, it distinguishes itself by crafting in-house marinades and dressings without additives or preservatives.

food and beverage
farm-to-plate
catering
food truck
restaurant
home delivery
Caribbean cuisine
local sourcing
comfort food
fresh ingredients
meal preparation
culinary arts
Company size: 11-50
Founded: 2012
Lalu's Chicken logo

Lalu's Chicken

🇺🇸 Dorchester, MA, US

Lalu's Chicken specializes in food and beverage retail, offering made-to-order grilled chicken based on a secret family recipe. With a focus on flavor and quality, they aim to fill a market gap for delicious, juicy grilled chicken, available through catering services and local events.

grilled chicken
food retail
catering
farmers markets
food events
local cuisine
culinary experience
made-to-order
Company size: 2-10
Founded: 2023
Dole & Bailey Inc. logo

Dole & Bailey Inc.

🇺🇸 16 Conn Street Woburn, MA 01801, US

Dole & Bailey Inc. operates in the food and beverage services industry, specializing in high-quality meats, seafood, artisan cheeses, and locally-sourced ingredients. With a legacy spanning over 155 years, it emphasizes sustainable practices and strong partnerships with chefs and local producers to deliver exceptional culinary offerings.

food distribution
gourmet ingredients
meat processing
artisanal cheese
seafood sourcing
local produce
sustainable farming
custom cuts
butcher services
culinary partnerships
farm-to-table
Company size: 51-200
Founded: 1868

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